Baby Gravy - ?
in Baby
Hey Girls!
Right I'm cooking up a huge pot of wholesome stew - i've not put they gravy/sauce in yet, was going to do it at the very end and take some and puree some portions for Charlie before I added adult Gravy.. Well I think I might have one of those little baby gravy's but I want to make up a batch - so it won't be enough ?. I'm not very confident making my own stuff because he usually gags on it! charming after all that effort! but after speaking to a friend today (Thanks Karen ;\) ) I think it's just that I am NOT blitzing it enough so it's too think/lumpy.. anyways enought with the waffel.. does anyone know how to make BABY gravy from sratch? or something simular I could use to make it more liquidy!
Ta Gorgeous Lady's! x
Right I'm cooking up a huge pot of wholesome stew - i've not put they gravy/sauce in yet, was going to do it at the very end and take some and puree some portions for Charlie before I added adult Gravy.. Well I think I might have one of those little baby gravy's but I want to make up a batch - so it won't be enough ?. I'm not very confident making my own stuff because he usually gags on it! charming after all that effort! but after speaking to a friend today (Thanks Karen ;\) ) I think it's just that I am NOT blitzing it enough so it's too think/lumpy.. anyways enought with the waffel.. does anyone know how to make BABY gravy from sratch? or something simular I could use to make it more liquidy!
Ta Gorgeous Lady's! x
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Replies
ANYWAY...with homemade food. I do find sometimes it comes out really thick. Gabe eats mashed food now but when he didn't I used to add a bit of whole milk which makes it thinner, and blitz it more - or water. Just thins it out a bit and makes it more manageable!
I just used normal gravy for my girls but watered it down a lot more. Think you can buy low salt stock cubes though.
I wouldn't have the first idea how to make it from scratch!!
xxx
xx