Meal planning and budgeting
I used to plan meals out to careful budget how much everything cost but recently I have been buying cheap 'ugly' vegetables and doing a random meal. So tonight was carrots, brussles, courgettes (reduced price) with fried onions and mince. After frying the onions I shoved them altogetehr in the oven. Wish I had planned ahead and popped it in the slow cooker but forgot to get the mince out of the freezer until this morning. There is left overs which I will then portion up for lunches for me at work.
So do you meal plan or have what you fancy or a random mix?