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Help= fudge!

Does anyone have or can anyone help me find, a fudge recipe that doesn't call for condensed milk?

I have icing sugar, caster sugar, butter, milk, cream,vanilla and cocoa and the localshop doesn't have condensed milk.

A no cook one would be preferable!

Thank you!!


  • hmmm I think if you made like a lactose intolerant version it may work....

    Just an idea but I've googled

    'lactose intolerant fudge recipe' and it came up with a few things that may help.

    Hope that helps image

  • From my childhood Usborne First cookbook:

    1lb soft brown sugar, 2oz butter or marg, 1/2 pint of milk and a few drops of vanilla essence.

    Heat the sugar butter and milk in a saucepan until the sugar disolves. Bring to the boil, stiring all the time. Boil for about 30 minutes. Drip a little into a bowl of cold water. It will form a soft ball when it is done. When done take it off the heat add the vanilla and beat until thick and creamy. Pour into a greased 6in x 6in baking tin. Then leave it to set.

    You can also add cocoa, nuts or raisins etc to it.
  • Thank you ladies - I have made my first attempt at choc fudge, I willlet you know how it turns out!!
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